On March 23rd a worker at a seafood processing building/warehouse in Boston, MA was killed in a catastrophic release of anhydrous ammonia. Since then there has been much speculation as to how this tragedy occurred and whether or not the facility’s refrigeration process fell under OSHA’s PSM and EPA’s RMP standards. As it appears at...
What does 527 CMR 33.00: Hazardous Material Process or Processing have to do with the Boston NH3 Fatality?
