When a business converts to handling flammable liquids for the pandemic response (Part 2 – Indoor Storage)

TABLE H 15 INDOOR PORTABLE TANK STORAGE

Earlier this week I explained the OSHA requirements for storing Flammable Liquids “outside”, using Ethanol as my example since so many businesses have been converted over to making hand sanitizers, many of which have never managed such a large inventory of flammable liquids.  Part 2 is to cover those businesses who wish to store their Ethanol Inventory inside a building, but NOT inside a room built to the “Inside Flammable Storage Room” design requirements.  I will continue to use Ethanol in my example, but this will apply to any flammable liquid stored inside.

We start with 1910.105(d)(5) Storage inside building…

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