Safety Info Posts

OSHA Should Determine How to Address Persistent Hazards Exacerbated by COVID-19

In 2016 and 2017, The General Accountability Office (GAO) reported that meat and poultry workers faced multiple occupational hazards. OSHA is responsible for ensuring worker safety and health, Food Safety and Inspection Service (FSIS) is responsible for ensuring the safety of meat and poultry products, and employers are responsible for providing safe and healthful workplaces.  […]

WRONG CHEMICAL – WRONG TANK (Reaction creates Cl2)

A private hospital company has been fined £160,000 for breaching health and safety regulations after three (3) people were injured during a chlorine leak. The company pleaded guilty to two (2) charges of failing to discharge general health, safety, and welfare duty in relation to an incident on March 11, 2021, when a chemical reaction

Washington State Department of Labor & Industries (L&I) is proposing updated workplace safety rules for petroleum refineries

The Washington State Department of Labor & Industries (L&I) is proposing updated workplace safety rules for petroleum refineries designed to prevent catastrophic events like the 2010 explosion that killed seven workers at the former Tesoro refinery in Anacortes. The proposed update addresses what’s known as process safety management (PSM), which describes the way workplaces handle

Safety Thought of the Week… To say that accidents are due to human failure is not so much untrue as unhelpful for three reasons

To say that accidents are due to human failure is not so much untrue as unhelpful for three reasons: Every accident is due to human error: someone, usually a manager, has to decide what to do; someone, usually a designer, has to decide how to do it; someone, usually an operator, has to do it.

Pizza manufacturer faces $2.8M in penalties after an investigation into 29-year-old sanitation worker’s death

A federal investigation has found that the operator of a specialty frozen pizza manufacturing plant in Illinois could have prevented the death of a 29-year-old sanitation worker by following proper machine safety procedures.  OSHA CSHOs learned the sanitation worker suffered fatal injuries while working on the overnight shift under the supervision of the Pizza Company

Learnings from the pandemic

The pandemic is chocked full of LEARNING opportunities that we can translate into our effort to improve safety at our facilities. The one that screams at me the most is one of how our elected leaders (and I use that term loosely) behaved. I said back in the middle of the pandemic that we needed

Safety is a demonstration

Imagine a room of 100 adults, and I am teaching these adults basic math for the first time.  I write on my whiteboard that 2+2 = 4. And I repeat this over and over. Out of these 100 adults, there will be 10% that believe me because I am the teacher, and they understand they

The catastrophic collapse of Champlain Towers South is a perfect storm of “Latent Organizational Failures”

The recent release of a report regarding the catastrophic collapse of Champlain Towers South is a “storybook” of how Latent Organizational failures set the stage for an accident.  And like all the bad accidents before this one, everyone from the government to the media is looking for someone or some people to blame (i.e., Active

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